Brasserie Margaux
- Click here for the Working Lunch Menu.
Executive Chef, Chris Zarkades invites you to Margaux to savour his newly created dinner menu.
To read more about Executive Chef Chris Zarkades creative dishes, click here to review his full menu.
Margaux included in Best Places Seattle guidebook (11th edition)
Written by local reviewers, Best Places guides let travelers in on the best a city or region has to offer. A listing in a Best Places guide is coveted. To get one star is an honor. To get four stars is extremely rare and guaranteed to be the créme de la créme. Best Places Seattle showcases places that are family-oriented, of great value, romantic, or simply unique to Seattle. And, of course, there's the always-changing, star-rated list of the top 200 restaurants in the city.
- Enjoy our table-side Prime Rib Carving Trolley all week. Details here.
Margaux is now listed on Zagat Survey®
Zagat Survey® is the world's leading provider of consumer survey-based information on where to Eat, Drink, Stay and Play worldwide.
- To access ratings and reviews for Margaux and Margaux Lounge, please visit www.zagat.com
Click here and send us your e-mail address if you would like to receive updates and announcements from Margaux.
For reservations, please call 206 219 2224 or e-mail.
Media Contact:
Tim Bathke, General Manager
Tel: 206 219 2255
E-mail: tbathke@warwickhotels.com
Restaurant Contact:
Albie Bjornberg, Restaurant Manager
Tel: 206 219 2258
E-mail: abjornberg@warwickhotels.com
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