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Brasserie Margaux
4th & Lenora
Seattle
WA 98121
USA

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Call Us 206 777 1990
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CATERING: DINING

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LUNCH

SALAD ENTRÉES

All salad entrées are served with a choice of French onion soup or Pacific razor clam chowder, artisan bread and sweet butter, coffee, decaffeinated coffee and a selection of teas.

Cobb Salad $17
Cut romaine with sliced chicken, avocado, egg, diced tomato, cucumber and bacon
Served with blue cheese vinaigrette

Caesar Salad $15
Romaine hearts with garlic croutons, Parmesan tuile
Served with house-made dressing
with grilled chicken breast $16
with grilled salmon $17
Please make one selection for the entire group

SANDWICH ENTRÉES

All sandwich entrées are served with a choice of French onion soup or Pacific razor clam chowder, citrus-cabbage slaw, coffee, decaffeinated coffee and a selection of teas.

The Margaux Club House $16
Smoked turkey, aged Swiss cheese, bacon, onion, lettuce and tomato
Served with mayonnaise and seasonal fruit chutney

Fire-Roasted Mushroom Focaccia $16
Balsamic-glazed roasted wild mushrooms and herbed goat cheese on grilled focaccia bread

The Real Reuben $17
Shaved corned beef, sauerkraut, Swiss cheese and 1000 island dressing
Served on Essential Baking Company rustic rye bread

LUNCH ENTRÉES

Lunch entrées include a choice of one starter, artisan bread and sweet butter, coffee, decaffeinated coffee and a selection of teas.

STARTERS
(One selection)

Margaux Mixed Greens
Served with pear julienne, toasted pine nuts and balsamic vinaigrette

Caesar Salad
Served with garlic croutons and Parmesan tuile

French Onion Soup
Served with caramelised onion and Gruyère cheese

Pacific Razor Clam Chowder
Served with a jumbo brioche crouton

ENTRÉES
(Please make one selection for the entire group)

Potato-Crusted King Salmon $22
Served with a warm remoulade sauce

Rigatoni à la Grecque $18
Rigatoni tossed in a light white wine sauce with olives, spinach, tomato, artichokes and garlic

Brandy Basil Cream Fettuccini
with sautéed wild mushrooms $18
with grilled chicken breast $19

Roasted Rosemary Chicken $20
Served in natural jus

Grilled Top Sirloin $23
Served in a green peppercorn sauce

BUFFETS
(Minimum of 15 persons*)

Caesar Buffet $19
Freshly cut hearts of romaine lettuce, served with classic Caesar dressing, garlic croutons and Parmesan tuile
Bay shrimp, smoked salmon and sliced grilled chicken breast
Clam chowder
Rolls and sweet butter
Chef's selection of assorted desserts
Coffee, decaffeinated coffee and a selection of teas

Deli Buffet $21
Platter of thinly sliced Virginia ham, smoked turkey breast and roast beef
Cheddar and Swiss cheese
Sliced breads, lettuce, tomato, pickles and condiments
Herbed potato salad
Fresh fruit platter
Pasta primavera salad with pesto dressing
Roma tomatoes with mozzarella and balsamic-basil vinaigrette
Chef's selection of assorted desserts
Coffee, decaffeinated coffee and a selection of teas

Seattle Seafood Buffet $22
Seasonal greens with citrus vinaigrette, bay shrimp and toasted almonds
Oven-roasted salmon fillet with roasted red pepper sauce
Israeli couscous
Grilled seasonal vegetable
Rolls and sweet butter
Chef's selection of assorted desserts
Coffee, decaffeinated coffee and a selection of teas

Pasta Buffet $20
Margaux mixed greens with pear julienne, toasted pine nuts and balsamic vinaigrette
Rigatoni à la Grecque
Mushroom ravioli with Gorgonzola cream sauce
Linguini bolognese
Italian-style pickled condiments
Rolls and sweet butter
Chef's selection of assorted desserts
Coffee, decaffeinated coffee and a selection of teas

* For parties less than the minimum, please add $5 to the price.
Limited to a minimum of ten people.

BOXED LUNCHES
Boxed lunches include:

Choice of meat and cheese (see below) with lettuce, tomato and onion
Condiment packets of mustard and mayonnaise, pickle spear
Choice of whole fruit
Cookie
Individual serving of Pringles chips
Choice of beverage

Choose ONE from each:
  • Ham, turkey
  • Swiss cheese, cheddar cheese, Jack cheese
  • White bread, wholewheat bread, sourdough bread
  • Apple, orange
  • Pepsi, Diet Pepsi, 7-Up, Evian Water
Per person $17

DESSERTS

Add a dessert selection to any lunch entrée or buffet for an additional $5 per person.

Soft-centered chocolate decadence with whipped cream and raspberry coulis
Fresh fruit tart with whipped cream and berry coulis
New York cheesecake with seasonal fruit coulis
Caramel cheesecake with spiced caramel sauce
Key lime tart with shortbread crust
Lemon tart with shortbread crust
Warm apple crumble with fresh whipped cream
Chocolate mousse - chocolate, orange chocolate or hazelnut chocolate
Selection of bar cookies
Lemon, chocolate, caramel crunch, marble cheesecake


Ask about renting the Queen Anne Suite, featuring postcard perfect views of the Space Needle. Perfect for group meals up to 30 or cocktail receptions up to 60.
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